Have you got a kid’s birthday party coming up but your cake making skills are not up to scratch? Or are you simply struggling for ideas? This title provides the complete know-how to cakes, snacks and nibbles essential for a successful birthday party. Covering the basics, simple cakes and numbers from 1-10, recipes for wheat- and gluten-free cakes and time-saving tips. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens – tried • tested • trusted recipes that are guaranteed to work first time every time.

Each title in the series contains:

• Step-by-step photography of essential cooking techniques

• Nutritional advice – clear information where recipes are vegetarian, gluten and dairy free

• Preparation and cooking times, serving quantities

• Menu ideas

• Temperature and measurement conversion charts Other forthcoming